Durability of Rosemary<\/h3>\n
In general, preserved rosemary will retain its original appearance and color for at least 2 to 3 years<\/strong>, and in some cases can last even longer.<\/p>\n<\/div><\/div><\/div><\/div><\/div><\/div>
How do I keep preserved rosemary in good condition?<\/h3>\n\n- Avoid any action that may crush, press or bend foliage, petals and flowers.<\/li>\n
- Avoid direct or indirect exposure to sunlight.<\/li>\n
- Avoid the presence of intense sources of indirect light, including those behind glass or similar surfaces.<\/li>\n
- Avoid prolonged exposure to environments with humidity levels above 50%.<\/li>\n
- Avoid continuous exposure to temperatures exceeding 30\u00b0C.<\/li>\n
- The use of these elements is recommended for indoor use only.<\/li>\n<\/ul>\n
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Professional uses for rosemary<\/h2>\n<\/div><\/div><\/div>For which professionals is canned rosemary useful?<\/h3>\n
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Florists<\/b><\/div>\n<\/p>\n\n- Use<\/strong>: Floral arrangements, bouquets and wreaths.<\/li>\n
- Benefits<\/strong>: Durability and low maintenance, preservation of flavor and natural appearance.<\/li>\n<\/ul>\n
Interior Designers<\/b><\/p>\n\n- Usage<\/strong>: Decorating homes, offices and events.<\/li>\n
- Benefits<\/strong>: Aesthetic and aromatic contribution without the need for constant maintenance.<\/li>\n<\/ul>\n
Event Organizers<\/b><\/p>\n\n- Use<\/strong>: Centerpieces, themed decorations and wedding arrangements.<\/li>\n
- Benefits<\/strong>: Durable and attractive decorative element ideal for long-term events.<\/li>\n<\/ul>\n<\/div><\/div><\/div>
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This ensures that our rosemary is of the highest quality.<\/h2>\n<\/div><\/div><\/div>Production and preservation process<\/h3>\n\n- Selection and Preparation: We carefully select the rosemary <\/span>stems to ensure they are in optimal condition.<\/li>\n
- Preservative treatment: The preservative and colorant (50% glycerin + water + colorants) are applied by the absorption method, immersing the lower part of the stems in the liquid. After 24 to 36 hours, when the preservative has been totally absorbed, the product can pass to the next phase. <\/li>\n
- Drying: The product passes to the drying station with a higher temperature and a lower percentage of ambient humidity where it will remain for 24 to 48 hours.<\/li>\n
- Inspection and packaging: Finally, we remove damaged and wilted leaves and select only the best, healthiest and most attractive stems, and carefully pack it to protect it during transportation and storage.<\/li>\n<\/ol>\n
Why do we believe so strongly in the quality of Saint Dorothy?<\/h3>\n
We carefully control the entire process. From the care and treatment of the plants, the specific manual selection of the specimens that present the best conditions, the preservation process, to the packaging and transport through our own transport service Verdnatura. <\/p>\n
Before packaging, each plant is subjected to a final inspection. We check the integrity of the plant’s structure, flexibility and overall appearance. In addition, the plants are carefully packed to avoid damage during transport and we use packaging materials that protect the plants from moisture and shocks. <\/p>\n
Finally, we collect and analyze feedback from florists and other customers to identify areas for improvement in our production and preservation processes and implement continuous improvements based on this feedback<\/i> to ensure that our plants maintain the highest quality.<\/p>\n\n
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Santa Dorotea – A sure bet for quality<\/span><\/span><\/h3>\nAt Santa Dorotea we focus on quality and care in everything we do, both in what we produce and in what we select from the best producers in the world to offer you the best variety at competitive prices.<\/p>\n<\/div>
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